Pidi / Rice dumplings

Pidi or rice dumplings is a kerala recepie . Its a combination dish had with chicken or beef curry. Preparation time: 15 mins Cooking time: 20 mins Serves: 4 to 5 INGREDIENTS: Roasted rice flour: 1 big bowl Grated coconut: 1 big cup Shallots: 5 to 6 Garlic cloves: 5 to 6 Salt: for taste … Continue reading Pidi / Rice dumplings

Pomfret Fry

This recepie is a typical kerala cuisine made with lots of spices . You can use this masala to fry any fish of your choice.I have used pomfret here. Preparation time: 10 mins Marination time: 20 mins Cooking time: 15 mins Ingredients: •Pomfret : 8 fishes •Garlic cloves: 4 •Ginger: a small piece •Shallots: 5 … Continue reading Pomfret Fry

Chicken Sukkha

Chicken sukkha is a kerala style dry chicken recepie with coconut . This recepie has all the kerala spices which adds more taste to the dish. It can be served with roti or rice. Preparation time: 10 mins Cooking time : 30 mins Serves: 4 INGREDIENTS: Chicken: 1/4 kg Onion: 1 large finely chopped Grated … Continue reading Chicken Sukkha

Grilled Chicken Salad

Preparation time: 5 mins Cooking time: 15 mins Serves: 2 INGREDIENTS:  Chicken pieces: 100 gm ( 5 to 6 pieces) Red capsicum: 1/2 cup Yellow capsicum: 1/2 cup Baby corn : chopped 1/2 cup Cherry tomatoes: 2 halved Iceberg lettuce: few chopped Cabbage: finely chopped 1/2 cup Carrot: finely chopped 1/2 cup Celery: few chopped … Continue reading Grilled Chicken Salad