Mirchi ka Salan

Mirchi ka salan is a hydrebadi recepie ; gravy is made with peanut and grated coconut and spices and fried  green chilli. Authentic dish , very easy to make and can be served with rice or chapatis. Preparation time : 10 mins Cooking time: 20 mins Serves: 4 to 5 INGREDIENTS: For grinding: Peanuts: 1 … Continue reading Mirchi ka Salan

Crab Roast

Preparation time: 15 mins Cooking time: 30 mins Serves: 5 to 6 INGREDIENTS:  Crab : 500 gms Onions: 2 chopped Tomatoes: 1 chopped Ginger: 1 tsp crushed Garlic: 1 tsp crushed Green chilli : 2 crushed Grated coconut: 1 cup Salt: for taste Curry leaves: few Coconut oil : 2 tbsp For masala paste:  Kashmiri … Continue reading Crab Roast

Mutton Ghee Roast

Preparation time :10 mins Cooking time : 25 minutes Serves: 5 to 6 INGREDIENTS: For masala: Dry red chilli :7 to 8 (I used bedki chiili ) Coriander seeds : 1tsp Kashmiri chilli powder: 2 tsp Cumin seeds :1 tsp Fennel seeds : 1tsp Black pepper corns : 1 tsp Star anise : 1 Cloves:4 … Continue reading Mutton Ghee Roast

Parippu Rasam

Preparation time : 10 mins Cooking time: 15 mins INGREDIENTS: Toor dal / sambar dal : 1/2 cup Tomatoes : 2 chopped med. Size Onion : 1/2 finely chopped Drumsticks : 7 to 8 pieces chopped Coriander leaves : 1 tsp finely chopped Mustard seeds : 1/2 tsp Curry leaves: 1 sprig Dry red chillies … Continue reading Parippu Rasam

Kerala Chicken Masala

This recepie is a blend of spicy,tangy and sweet . A perfect side dish for rice or parotta/ roti. Preparation time: 20 minutes Cooking time: 30 to 35 minutes Serves: 8 to 10 INGREDIENTS: Chicken: 1 kg Onions: 6 medium size verticaly chopped Tomatoes:2 chopped Coriander leaves: 1/2cup Ginger garlic paste:1 tbsp Green chillies:3 Cashews:1/4 … Continue reading Kerala Chicken Masala

Egg Masala

This is a kerala style egg recepie. It has a blend of all the main spice powders which gives the dish a different flavour. Preparation time: 5 mins Cooking time:15 mins Serves:3 to 4 INGREDIENTS: Boiled Eggs:3 Onion: 3 vertically chopped Tomato:1 verticaly chopped Green chillies: 2 chopped Ginger: 1 tsp chopped Curry leaves:few Turmeric … Continue reading Egg Masala